gift_box_gold_toys_balloons_new_year_white_background_80593_3840x2160Bookings for 2016 are now being taken.

Please note that through December our regular Day and Evening menus are available as well as the Christmas menu below. However, parties may not mix menus, the whole group must choose from the same menu. Download a pdf version of the Christmas Restaurant menu

Served throughout December from 12.00 noon
in The Custom House Restaurant or ONE restaurant & bar

 

All guests MUST order from the same menu
Pre orders only - No minimum number
Variations to the menu will be charged for

 

Homemade Spiced Parsnip Soup v
served with a crusty roll

Stuffed Mushrooms v
filled with blue cheese, served with hawkshead spiced apricot and
cranberry chutney with salad leaves

 
Classic Prawn Cocktail
 icelandic prawns, with our homemade marie rose sauce
served on a seasonal  salad

 
Confit of Duck
on watercress & spinach leaves, topped with a soy and sesame dressing

 

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Traditional Roast Turkey
succulent festive roast turkey with sage and onion stuffing,
served with pigs in blankets and turkey gravy*

 
Roast Beef
topside cut with yorkshire pudding and red wine jus*

 

Seafood Skewer
garlic & citrus marinated tender pieces of cod, king prawns
set on fragrant rice and a smoky tomato, chorizo & cumin sauce

 

Chicken Fillet
stuffed with stilton & sun blushed tomatoes, wrapped in streaky bacon,
served with a wholegrain mustard sauce*

 

Stuffed Tomato v
roasted beef tomato stuffed with mediterranean vegetables,
sat on a bed of aromatic couscous with a tomato & basil sauce

                                                                                                                                                                             

 *accompanied with a panache of vegetables and roasted potatoes

 

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Christmas Pudding with Homemade Brandy Sauce

 

Neapolitan
hartleys cumbrian dairy ice-cream: scoops of chocolate, strawberry and vanilla with wafers

 

Baileys and Chocolate Cheesecake
accompanied with a cherry coulis and vanilla ice-cream

 

Classic Lemon Tart
served with a raspberry sorbet and chocolate  shavings

 

£5pp deposit required on Christmas menu bookings

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